Discover the fruity, low-tannin charm of wines made with carbonic maceration—a unique fermentation method where grapes ferment whole, enhancing fresh, vibrant flavors. From Beaujolais Nouveau to playful California reds, this winemaking technique creates juicy, approachable wines perfect for easy drinking. Explore the world of carbonic wines at Bottle Barn!
Find out more: What is Carbonic Maceration?